CHOCOLATE CHIP COOKIE OATMEAL

facebook share image   twitter share image   pinterest share image   E-Mail share image



Chocolate Chip Cookie Oatmeal image

I created this recipe the other night when I was craving a chocolate chip oatmeal cookie. It could be served for breakfast, dessert, or a snack. My kids love it. It may not be as healthy as other versions of oatmeal, but it is much better than visiting the cookie jar when a craving hits. This recipe can easily be increased for multiple servings.

Provided by CindyMarie

Categories     Breakfast

Time 7m

Yield 1 serving(s)

Number Of Ingredients 7

1/2 cup milk
1/2 cup water
1 dash salt
1 tablespoon brown sugar
1/2 cup oatmeal (I use Quaker Old-fashioned Oats)
1/8 teaspoon vanilla
1/2 tablespoon chilled chocolate chips (I keep my chocolate chips in the freezer)

Steps:

  • Bring water, milk and salt to a boil.
  • Stir in brown sugar.
  • Add oatmeal and vanilla.
  • Cook for 5 minutes.
  • Transfer to bowl and sprinkle chocolate chips over the top. They will slowly melt as you eat the oatmeal.
  • For a rich cookie flavor, stir in ½ teaspoon butter just before adding the chocolate chips.
  • Note: Follow the directions on the oatmeal container for multiple servings, and increase brown sugar, vanilla, and chocolate chips.

Nutrition Facts : Calories 310.7, Fat 8.7, SaturatedFat 4.2, Cholesterol 17.1, Sodium 225.3, Carbohydrate 50, Fiber 4.4, Sugar 16.7, Protein 9.6

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #for-1-or-2     #granola-and-porridge     #breakfast     #lunch     #snacks     #easy     #grains     #comfort-food     #pasta-rice-and-grains     #taste-mood     #sweet     #number-of-servings