CHOCOLATE CHIP COOKIE CRUST CHOCOLATE PIE

Chocolate Chip Cookie Crust Chocolate Pie image

Discover this delicious Chocolate Chip Cookie Crust Chocolate Pie. This creamy, dreamy Chocolate Chip Cookie Crust Chocolate Pie is sure to be a hit!

Provided by My Food and Family

Categories Home

Time 40m

Yield Makes 8 servings.

Number Of Ingredients 5

Ingredients

16 chocolate chip cookies (2 inch)
1/3 cup butter, melted
1-1/2 cups cold milk
1 pkg. (4-serving size) JELL-O Chocolate Flavor Instant Pudding
2 cups thawed COOL WHIP LITE Whipped Topping

Steps:

Crush cookies in resealable plastic bag until fine crumbs form. Mix 1-1/2 cups of the crumbs with butter; press firmly onto bottom and up side of 9-in. pie plate to form crust. Reserve remaining crumbs for later use.
Add milk to pudding mix in a medium bowl; beat with wire whisk 2 min. Gently stir in whipped topping.
Spoon into crust. Refrigerate 30 min. or until set. Top with reserved cookie crumbs just before serving.

Nutrition Facts : Calories 290, Fat 16 g, SaturatedFat 9 g, TransFat 0 g, Cholesterol 25 mg, Sodium 360 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 3 g