CHOCOLATE CHIP COOKIE CHEESECAKE
You can serve the cheesecake plain, with chocolate sauce, with fudge or whipped topping...whatever's your favorite. I prefer chocolate or fudge sauce.
Provided by Donna Barre-Brown
Categories Chocolate
Number Of Ingredients 5
Steps:
- 1. Preheat oven to 350 degrees F. In a large bowl, beat together cream cheese, eggs, sugar, and vanilla extract until well mixed; set aside.
- 2. Notes Keep cookie dough refrigerated until just before slicing Slice cookie dough rolls into 1/4-inch slices. Arrange slices from one roll on bottom of a greased 9- x 13-inch glass baking dish; press together so there are no holes in dough. Spoon cream cheese mixture evenly over dough; top with remaining slices of cookie dough. Bake 45 to 50 minutes, or until golden and center is slightly firm.
- 3. Remove from oven, let cool, then refrigerate. Cut into slices when well chilled.
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