CHOCOLATE CHIP CARROT BREAD

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Chocolate Chip Carrot Bread image

Make and share this Chocolate Chip Carrot Bread recipe from Food.com.

Provided by coconutcream

Categories     Breads

Time 1h20m

Yield 12 serving(s)

Number Of Ingredients 15

3 cups flour
1 cup sugar
1 cup brown sugar, packed
3 teaspoons ground cinnamon
2 teaspoons baking powder
1 teaspoon baking soda
1 teaspoon salt
1 teaspoon ground ginger
1/4-1/2 teaspoon ground cloves
3 eggs
1/4 cup orange juice
3/4 cup vegetable oil
1 teaspoon vanilla extract
2 cups carrots, grated
1 cup semi-sweet chocolate chips

Steps:

  • In a large bowl, combine the first nine ingredients.
  • In a small bowl, beat the eggs, orange juice, oil, and vanilla.
  • Stir wet ingredients into dry ingredients until just moistened.
  • Fold in carrots and chocolate chips.
  • Transfer to two greased loaf pans.
  • Bake at 350°F for 55-60 minutes or until a toothpick comes out clean.
  • Cool for 10 minutes before removing from pans to wire rack.

Nutrition Facts : Calories 466.6, Fat 19.5, SaturatedFat 4.7, Cholesterol 52.9, Sodium 399, Carbohydrate 70.4, Fiber 2.5, Sugar 43.4, Protein 5.6

*** Explore more Chocolate Chip Carrot Bread Recipes »

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