BREAKFAST FRUIT BOWL

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Breakfast Fruit Bowl image

Make and share this Breakfast Fruit Bowl recipe from Food.com.

Provided by Evie3234

Categories     Breakfast

Time 15m

Yield 6-8 serving(s)

Number Of Ingredients 9

1 (420 g) can peaches, juice reserved
1 (420 g) can pineapple chunks, juice reserved
1 (420 g) can quartered pears, juice reserved
1 (420 g) can grapefruit sections, juice discarded
1 can mandarin segment, juice discarded
20 maraschino cherries, quartered
2 cups reserved juices (plus water if needed)
2 tablespoons cornflour
1/4 cup sugar

Steps:

  • Cut peach slices and grapefruit segments in half, place in bowl.
  • Add pineapple chunks, quartered pears, and mandarins.
  • Add cherries and toss.
  • Stir reserved juices, cornflour and sugar in saucepan.
  • Heat and stir until it boils and thickens.
  • Cool.
  • Stir into fruit.
  • Serve and enjoy.

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    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #breakfast     #fruit     #easy     #stove-top     #dietary     #tropical-fruit     #pineapple     #equipment

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