CHOCOLATE CHIP-CARAMEL COOKIES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Chocolate Chip-Caramel Cookies image

Soft chewy chocolate and caramel chip cookies to die for!

Provided by Nikki

Categories     Desserts     Cookies     Chocolate Chip Cookie Recipes

Time 28m

Yield 48

Number Of Ingredients 11

2 ¼ cups all-purpose flour
1 teaspoon salt
1 teaspoon baking soda
1 cup butter, softened
¾ cup brown sugar
¾ cup white sugar
1 teaspoon vanilla extract
2 eggs
1 ⅓ cups semisweet chocolate morsels
1 ⅓ cups caramel morsels
1 cup chopped walnuts

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Combine flour, salt, and baking soda in a bowl.
  • Beat butter, brown sugar, white sugar, and vanilla extract together in a bowl using an electric mixer until creamy. Add eggs. Beat in the flour mixture gradually until just combined. Stir chocolate morsels, caramel morsels, and walnuts into the dough.
  • Drop dough by rounded tablespoons onto ungreased baking sheets.
  • Bake in the preheated oven until golden brown, 11 to 13 minutes. Cool on the baking sheet for 2 minutes.

Nutrition Facts : Calories 148.2 calories, Carbohydrate 19 g, Cholesterol 17.9 mg, Fat 7.9 g, Fiber 0.6 g, Protein 1.5 g, SaturatedFat 4 g, Sodium 124.9 mg, Sugar 9.1 g

There are no comments yet!