CHOCOLATE CHILI WITH APPLES

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Chocolate Chili with Apples image

Barb loves it when I make this dish. It is a real switch from traditional chili. Serve with either corn bread or warm tortillas.

Provided by Clifford Boren

Categories     One Dish Meal

Time 1h25m

Yield 4 serving(s)

Number Of Ingredients 17

1 lb ground turkey
2 cups chopped onions
3 cloves minced garlic
1 (14 ounce) can tomatoes, chopped up
1 can tomato sauce
1 can fat free chicken broth
1 yellow bell pepper
1 (4 ounce) can chopped green peppers
1 large apple, cored and chopped but not peeled (such as Granny Smith)
3 tablespoons chili powder
2 tablespoons unsweetened cocoa powder
1 tablespoon curry powder
1 teaspoon ground cinnamon
1 can red kidney beans
1 cup slivered almonds (better if toasted)
raisins
fat free sour cream

Steps:

  • In a large stew pot or Dutch oven, saute turkey, garlic, and onions until meat is no longer pink.
  • Stir in tomatoes, tomato sauce, broth, peppers, green peppers, apples, chili powder, cocoa, curry, and cinnamon.
  • Bring to boil, reduce heat, cover and simmer for 1 hour.
  • Add beans and almonds.
  • Heat through.
  • Dish up, and sprinkle raisins over it, then add a glob of sour cream on top.

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