CHOCOLATE CHESS TARTLETS
These little tartlets are so easy to make and present beautifully on a dessert tray. Try serving them sitting on a slice of kiwi ...beautiful! The recipe makes approximately 60 tartlets, so these would be wonderful to serve at luncheons, bridal or baby showers, even large family get-togethers. From Southern Living April 2006.
Provided by Dreamgoddess
Categories Dessert
Time 45m
Yield 60 tartlets
Number Of Ingredients 10
Steps:
- Combine the sugar, cocoal, cornmeal, flour, vinegar, butter and salt; mix well.
- Add the eggs; stir to combine.
- Spoon 1 heaping teaspoon of the chocolate into each phyllo shell.
- Place on ungreased baking sheets.
- Bake at 350 degrees for 25 minutes, or until set.
- Cool completely on wire racks.
- Garnish with whipped topping.
- Store in an airtight container for up to three days.
Nutrition Facts : Calories 38.4, Fat 1.8, SaturatedFat 1.1, Cholesterol 14.6, Sodium 17.1, Carbohydrate 5.4, Fiber 0.1, Sugar 5, Protein 0.4
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