CHOCOLATE CHEESE CANDY
Steps:
- In a saucepan, combine the processed cheese, cocoa, chocolate chips and margarine. Set over medium-low heat; cook, stirring frequently, until melted and well blended.
- Remove from the heat and stir in the vanilla, confectioners' sugar and walnuts. Pour into a greased 9x13 inch baking dish.
- Allow to cool and then cut into small squares.
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