CHOCOLATE - CARAMEL - OATMEAL BARS

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Chocolate - Caramel - Oatmeal Bars image

I had some left over caramel ice cream topping, so this is what I used it for...I love anything with oats...the fiber oatmeal provides is a plus...enjoy!

Provided by Cassie *

Categories     Other Desserts

Time 35m

Number Of Ingredients 10

1 1/2 c butter, melted
2 c flour
1 tsp baking soda
2 c quick oatmeal
1 1/2 c brown sugar
1/2 tsp salt
1 tsp vanilla
8 oz chocolate chips, your choice
8 oz caramel ice cream topping
4 Tbsp flour

Steps:

  • 1. Preheat oven to 350 degree F. Grease a 13x9 inch baking pan. In a medium bowl, combine butter, flour, baking soda, vanilla, oatmeal, brown sugar and salt. Stir to combine.
  • 2. Press half of this mixture into the bottom of the prepared pan. Bake for 10 minutes. Cool slightly.
  • 3. Combine caramel topping and flour.
  • 4. Sprinkle chocolate chips over crust. Drizzle caramel mixture over chocolate chips.
  • 5. Crumble remaining oatmeal mixture over the top of the caramel. Bake for 15 minutes. Let bars cool before cutting
  • 6. Enjoy!

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