CHOCOLATE CAPPUCCINO

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Chocolate Cappuccino image

This is lovely to enjoy after a day of Christmas shopping and snowman building. Chocolate and peppermint? yummm

Provided by Annacia

Categories     Beverages

Time 10m

Yield 8 serving(s)

Number Of Ingredients 6

1/2 cup whipping cream
3 tablespoons powdered sugar
1/2 cup finely chopped semisweet chocolate or 1/2 cup finely chopped milk chocolate
1/2 cup crushed striped round peppermint candy
8 cups hot espresso or 8 cups very strong coffee
chocolate curls

Steps:

  • Beat the whipping cream and powdered sugar with an electric mixer on low speed until soft peaks form; set aside.
  • Spoon 1 tablespoon each chopped chocolate and peppermint candies into a coffee cup. Add hot espresso. Top with the whipped cream and chocolate curls. Serve at once. Makes 8 servings.

Nutrition Facts : Calories 109.1, Fat 10.2, SaturatedFat 6.3, Cholesterol 20.4, Sodium 41.3, Carbohydrate 5.9, Fiber 1.4, Sugar 3, Protein 1.7

*** Explore more Chocolate Cappuccino Recipes »

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