CHOCOLATE BROWNIE PUDDING

Chocolate Brownie Pudding image

An old-fashioned recipe from way back. A cake-like brownie will surface on the top, and a rich, warm chocolate pudding will be on the bottom of the pan--a wonderful chocolate treat, served with ice cream.

Provided by Kittencalrecipezazz

Categories Dessert

Time 1h

Yield 6 serving(s)

Number Of Ingredients 14

Previous Next

Ingredients

1 1/2 cups flour
1 cup sugar, plus
2 tablespoons sugar (or to taste)
3 tablespoons cocoa powder
1 tablespoon baking powder
3/4 teaspoon salt
3/4 cup half-and-half cream or 3/4 cup milk
3 tablespoons oil (not olive oil)
1 1/2 teaspoons vanilla
1 cup chopped walnuts
1 cup brown sugar, plus
2 tablespoons brown sugar
6 tablespoons cocoa powder
2 2/3 cups hot water

Steps:

Set oven to 350°F.
Grease a 13x9-inch baking pan.
In a mixing bowl, combine flour, sugar, 3 tablespoons cocoa, baking powder and salt.
Add in cream, oil, vanilla; mix until smooth.
Stir in nuts.
Pour the mixture into prepared baking pan.
In a small bowl mix together brown sugar, 6 tablespoons cocoa and hot water.
Pour over the batter in the pan (do not mix).
Bake for 45-50 minutes.
Serve in single dessert bowls topped with ice cream.

Nutrition Facts : Calories 665.5, Fat 24.4, SaturatedFat 4.9, Cholesterol 11.2, Sodium 502.5, Carbohydrate 111.2, Fiber 4.8, Sugar 78.4, Protein 8.7

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #desserts #puddings-and-mousses #chocolate #dietary #low-cholesterol #low-in-something