CHOCOLATE BORDEAUX
Copycat See's Chocolate Bordeaux. Makes approx. 2 lbs. Found this recipe on multiple site, but I used this site for all my recipes, so I thought I'd add it. I love milk chocolate bordeaux and can't wait to try this. http://ewifeblogsagain.blogspot.com/2011/12/make-your-own-sees-bordeaux.html http://community.tasteofhome.com/community_forums/f/30/p/156797/158148.aspx#158148
Provided by Trking86
Categories Candy
Time 1h
Yield 2 lbs
Number Of Ingredients 7
Steps:
- Melt butter and brown sugar together in heavy pan. Bring to boil and boil for two minutes.
- Stir in cream, coffee, salt and bring to boil again. Stir constantly. Boil for 30 seconds and remove from heat. Let cool for 10 minutes.
- Add sifted powdered sugar to mixture. Stir in well. Chill until mixture holds shape of a small ball. Roll into 2-inch balls.
- Melt chocolate according to pkg instructions. Dip candy balls into melted chocolate. Sprinkle with cake sprinkles, if desired.
Nutrition Facts : Calories 2247.1, Fat 146, SaturatedFat 91, Cholesterol 162.8, Sodium 568.1, Carbohydrate 279.4, Fiber 28.2, Sugar 225.7, Protein 23.2
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