Easier than chocolate cake! Moist and not too sweet, this batter bread recipe comes from the White-Westinghouse Bread Machine manual.
Provided by spaghetti_soprano
Categories Quick Breads
Time 2h10m
Yield 1 lb loaf, 8 serving(s)
Number Of Ingredients 9
Steps:
- Mix eggs and milk in separate bowl. Set aside.
- Mix flour, baking powder, salt, and cocoa in another bowl.
- Add all ingredients to the bread pan in order listed above, beginning with butter, then sugar, then egg mixture, then chocolate chips, then flour mixture.
- Place bread pan into the bread machine and select batter bread function. Your batter bread will be done in 2 hours.
Nutrition Facts : Calories 384.7, Fat 21.9, SaturatedFat 13.2, Cholesterol 107.9, Sodium 412, Carbohydrate 43.8, Fiber 2.5, Sugar 16.5, Protein 6.7
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