CHOCOLATE BANANA ZUCCHINI BREAD

CHOCOLATE BANANA ZUCCHINI BREAD image

Yield 12

Number Of Ingredients 14

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Â½ Cup Dark Chocolate Cocoa
1 + Â½ Cup All-Purpose Flour
1 Teaspoon Baking Soda
Â½ Teaspoon Baking Powder
Â¼ Teaspoon Salt
Â½ Teaspoon Cinnamon
Â½ Cup Vegetable Oil
Â½ Cup Granulated White Sugar
Â½ Cup Light Brown Sugar, packed
2 Large Eggs
1 Teaspoon Vanilla Extract
2 Cups Zucchini, shredded and patted dry
2 Medium Very Ripe Bananas, mashed
1 Cup Chocolate Chips

Steps:

1.Preheat oven to 350F. Line a loaf pan with parchment paper or grease bottom and sides, set aside. 2.In a medium mixing bowl, whisk together cocoa, flour, baking soda, baking powder, salt, and cinnamon. Set aside. 3.In a large mixing bowl, mix together oil, vanilla, and both sugars. Stir in eggs, bananas, and shredded zucchini. Stir until well combined. 4.Fold in dry ingredients just until combined. Fold in chocolate chips. Pour batter into prepared loaf pan and bake in preheated oven for about 45 - 60 minutes until a toothpick comes out clean with a few moist crumbs sticking to the toothpick. You may need to tent the bread with tinfoil toward the end of the baking. 5.Remove from oven and let cool completely.