CHOCOLATE AVOCADO PUDDING

Chocolate Avocado Pudding image

With 2 avocado trees, I am always on the look-out for good recipes. I found this in the December 2014 O Magazine. I am not clear whether this is 2 large Haas or buttery Florida style avocados....experimenting will tell.

Provided by Ambervim

Categories Dessert

Time 5m

Yield 4 serving(s)

Number Of Ingredients 9

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Ingredients

2 large avocados, scoop out the good stuff
1/2 cup cocoa powder
6 tablespoons honey
1/4 cup milk (skim, 2% or whole)
1 teaspoon vanilla extract
1 teaspoon instant coffee powder (espresso powder will work)
toasted coconut, flake
orange zest
flakey sea salt

Steps:

In a food processor, blend all the ingredients until completely smooth.
Chill, covered, in the fridge at least 30 minutes - overnight will do well.
Place in serving bowls, garnish and enjoy.
Does not include chill time.

Nutrition Facts : Calories 326.6, Fat 19.7, SaturatedFat 3.8, Cholesterol 2.1, Sodium 19.6, Carbohydrate 43.4, Fiber 11.7, Sugar 27, Protein 5.1

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