CHIVE & ONION CHEESY CHICKEN & PASTA

Chive & Onion Cheesy Chicken & Pasta image

We're betting this cheesy chicken and pasta dish is going to be a new weeknight favorite at your house. (Good thing it's so simple to make!)

Provided by My Food and Family

Categories Home

Time 30m

Yield 6 servings

Number Of Ingredients 7

Ingredients

1 lb. boneless skinless chicken breasts, cut into bite-size pieces
8 oz. mafalda (mini lasagna noodles), uncooked
1 pkg. (10 oz.) frozen chopped spinach, thawed, well drained
1/2 cup (1/2 of 8-oz. tub) PHILADELPHIA Chive & Onion Cream Cheese Spread
1/2 cup fat-free reduced-sodium chicken broth
1/4 cup KRAFT Real Mayo Mayonnaise
1 cup KRAFT Shredded Triple Cheddar Cheese with a TOUCH OF PHILADELPHIA

Steps:

Cook chicken and noodles in large pan of boiling water 8 min. or until chicken is done and noodles are tender, adding spinach to the boiling water for the last 6 min.; drain. Return chicken mixture to pan.
Add cream cheese spread, broth and mayo; cook on medium-low heat 5 min. or until cream cheese is completely melted and sauce is well blended, stirring constantly.
Add cheddar cheese; cook and stir 1 min. or until melted.

Nutrition Facts : Calories 430, Fat 22 g, SaturatedFat 9 g, TransFat 0 g, Cholesterol 110 mg, Sodium 380 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 28 g