CHIPPY BLOND BROWNIES

Chippy Blond Brownies image

From my Mamaw's recipe collection.

Provided by Chrystal Cackler @journeyrock92

Categories Cookies

Number Of Ingredients 9

Ingredients

6 tablespoon(s) butter, softened
1 cup(s) packed brown sugar
2 - eggs
1 teaspoon(s) vanilla
1 1/4 cup(s) all purpose flour
1 teaspoon(s) baking powder
1/2 teaspoon(s) salt
1 cup(s) 6 ounces semisweet chocolate chips
1/2 cup(s) chopped pecans

Steps:

In a large bowl, cream butter and brown sugar until light and fluffy. Add the eggs, one at a time, beating well after each addition. Beat in vanilla. Combine the flour, baking powder and salt; gradually add to creamed mixture. Stir in the chocolate chips and pecans.
Spread into a greased 11-in. x 7-in. baking pan. Bake at 350° for 25-30 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack.

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