CHIPPED BEEF WITH ENGLISH MUFFINS
This is a quick, easy dish for a cold night or whenever. My kids can make this with little help and they love it.
Provided by MelodyOHare
Categories Lunch/Snacks
Time 15m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Split English muffins and butter them lightly.
- Toast in the oven under the broiler.
- Combine all remaining ingredients in a bowl.
- Spread mixture over toasted muffins.
- Place muffins back into the oven until the cheese bubbles.
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