Steps:
- 1. Blend well all except Tufu and 1 TBLS Oil 2. Pat Tofu dry and slice into 1/2 inch slices 3. Heat 1/2 TBLS oil in pan and fry Tofu approx. 3-4 min per side 4. Drain Tofu on paper towel 5. Chop Tofu or shred to your liking (use your hands) 6. In pan add 2-3 TBLS of your Chipotle Sofrito Spice blend and mix with Tofu & 1/2 cup water or use vegetable broth for richer taste 7. Simmer 10 min until liquid is almost evaporated
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