CHIPOTLE SALSA (TACO SAUCE)

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Chipotle Salsa (Taco Sauce) image

Great on vegetarian black bean and corn tacos!!! I was making a recipe calling for salsa only to find NONE in the house. That being said, I combined a few different salsa recipes based upon what was in my pantry and came up with this. It totally fit the bill for us!

Provided by januarybride

Categories     Sauces

Time 5m

Yield 1 3/4 cups, 6-8 serving(s)

Number Of Ingredients 7

1 (14 1/2 ounce) can diced tomatoes
1 chipotle chile in adobo, from the can (may add 2 if you like it more spicy)
1 teaspoon adobo sauce (from the canned peppers)
1 teaspoon oregano
1/2 lime, juice of
2 tablespoons finely minced onions (I used shallots)
salt

Steps:

  • Throw all the ingredients in a blender or food processor and turn on for about 30 seconds until you reach your desired thickness.

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