CHIPOTLE - HAM TIMBALES
This recipe came from an all hot pepper dishes cooking magazine. Ham and chipotle: a guaranteed combination.
Provided by Mexi-Rosie
Categories Mexican
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Grease muffin tins with the melted butter.
- Set aside.
- Combine rest of the ingredients until well mixed.
- Season with salt and pepper.
- Fill muffin molds up to 3/4 capacity with the mixture.
- Bake at 180° Celsius (make conversion to Fahrenheit), until golden brown.
- Let cool a while before unmolding.
Nutrition Facts : Calories 263.4, Fat 14.1, SaturatedFat 5.8, Cholesterol 90.7, Sodium 674.1, Carbohydrate 22, Fiber 1.9, Sugar 3.9, Protein 12.1
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