CHIPOTLE FIRE ROASTED CORN ON THE COB

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Chipotle Fire Roasted Corn on the Cob image

This sweet corn is kicked up with chiptoles pepper in Adobe sauce. It is both sweet and spicy with every bite.

Provided by Abba Gimel

Categories     Corn

Time 15m

Yield 4 serving(s)

Number Of Ingredients 4

1 chipotle chile in adobo, minced
1 tablespoon extra virgin olive oil
1 tablespoon brown sugar
4 ears corn on the cob

Steps:

  • Mix the first three ingredients
  • Place corn in heavy foil pour the mixture over corn.
  • Seal foil around corn tightly.
  • Grill over hot coals for 5 minutes, turning 2 times.
  • Remove from foil and put back on the hot grill for 3- 5 minutes, turning 2 times.

Nutrition Facts : Calories 165.4, Fat 4.3, SaturatedFat 0.6, Sodium 7.3, Carbohydrate 32.8, Fiber 3.5, Sugar 8.1, Protein 4.1

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