CHIPOTLE CHEDDAR DIP

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CHIPOTLE CHEDDAR DIP image

Categories     Cheese

Yield 1 bowl

Number Of Ingredients 4

1 can campbells cheddar cheese soup
1 tsp garlic salt
1 small tomato chopped
2 chipotle peppers in adobo sauce (2 peppers not 2 cans) diced or pureed in a food processor

Steps:

  • combine all ingredients in a small crock pot or in a pot over the stove and heat till warm

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