Beans and avocado give this sandwich a creamy, satisfying texture -- no meat or mayo required.
Provided by Martha Stewart
Categories Food & Cooking Lunch Recipes
Number Of Ingredients 8
Steps:
- Mash beans, chipotle,and sauce until combined.Spread on bread. Top withavocado, radishes, escarole,and sprouts. Season withsalt and pepper.
Nutrition Facts : Calories 325 g
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