CHINKY'S MANGO BREAD [68]

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CHINKY'S MANGO BREAD [68] image

Categories     Bread     Fruit     Summer

Yield 20 Servings

Number Of Ingredients 10

2 cups all-purpose flour
2 teaspoons ground cinnamon
2 teaspoons baking soda
1/2 teaspoon salt
1 1/4 cups white sugar
2 eggs
3/4 cup vegetable oil
2 1/2 cups mangos, peeled, seeded and chopped
1 teaspoon lemon juice
1/4 cup raisins

Steps:

  • Combine all of the dry ingredients. Beat eggs with oil and add to flour mixture. Add mangoes, lemon and raisins. Pour into 2 greased 8 x 4 loaf pans. Bake at 350 degrees F -175 degrees C (325 degrees F for glass pans) for about 60 minutes or until toothpick comes out clean.

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