CHINESE SOUP

Chinese Soup image

A quick and easy noodlebowl. Add shredded pork, bean sprouts or whatever you like on top as a garnish.

Provided by Fairy Godmother

Categories Stocks

Time 15m

Yield 4 serving(s)

Number Of Ingredients 9

Ingredients

1 tablespoon oil
2 cups mushrooms (sliced)
4 cups water
1 garlic clove
2 (80 g) packages ramen noodles
2 tablespoons sherry wine
1 tablespoon lemon juice
1 dash Tabasco sauce
1/2 cup green onion

Steps:

Fry mushrooms, and garlic in oil.
Add water and the flavour packs from the instant noodles. Bring to a boil.
Add the noodles. Simmer 3 minutes.
Add onions and your choice of any garnishes.

Nutrition Facts : Calories 256.1, Fat 10.4, SaturatedFat 3.6, Sodium 475, Carbohydrate 29.9, Fiber 0.7, Sugar 1.3, Protein 5.1

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