CHINESE CHEWS

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Chinese Chews image

Provided by My Food and Family

Categories     Recipes

Time 1h

Number Of Ingredients 8

1 stick butter
2 cups brown sugar
2 eggs, well beaten
1 1/2 cups flour
1 tbs p. baking powder
2 tsp vanilla
1 cup chopped pecans
1 cup chopped dates

Steps:

  • Melt butter and add sugar, mix until dissolved. Cool 2 minutes.
  • Add eggs, mix well. Add flour, baking powder and vanilla. Mix well. Fold in nuts and dates.
  • Pour into 8 or 9 inch square baking pan. Bake 40 minutes at 350 degrees F.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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