CHINESE-BARBECUED PORK TENDERLOIN

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Chinese-Barbecued Pork Tenderloin image

Simple to make with loaded with flavor.

Provided by Daily Inspiration S

Categories     Pork

Time 35m

Number Of Ingredients 9

1 pork tenderloin (1 pound)
2 tsp brown sugar
1/2 tsp five-spice powder
1/4 tsp salt
1/8 tsp cayenne pepper
1 Tbsp hoisin sauce
1 Tbsp orange juice
1/2 tsp dark sesame oil
cooking spray

Steps:

  • 1. Preheat oven to 400 degrees F. Combine sugar and next 3 ingredients. Rub pork with spice mixture.
  • 2. Place pork on a broiler pan coated with cooking spray; insert a meat thermometer into thickest portion of tenderloin.
  • 3. Bake at 400 degrees for 10 minutes. Combine hoisin sauce, orange juice and sesame oil in a small bowl. Brush over tenderloin. Bake for an additional 15 minutes or until thermometer registers 160 degrees (slightly pink).

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