Provided by Guy Fieri
Time 15m
Yield 1 serving
Number Of Ingredients 9
Steps:
- Mix together the ancho powder and salt in a shallow plate. Moisten the rim of the glass and coat it in the ancho mixture.
- Muddle the cilantro in a cocktail shaker, then add the tequila, lime, agave nectar, pineapple juice, mango, and ice. Shake to combine and pour into the prepared glass filled with ice.
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