CHILLED HOT CHOCOLATE

Chilled Hot Chocolate image

You do not have to wait for the snow to fall to enjoy the rich taste of hot chocolate, thanks to this frosty version. "It's a great summertime treat, but good any time of the year," says Mary Tallman, Arbor Vitae, Wisconsin.

Provided by Taste of Home

Time 5m

Yield 4 servings.

Number Of Ingredients 4

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Ingredients

1-1/2 cups warm water
4 envelopes (1 ounce each) instant hot cocoa mix
2 cups vanilla ice cream
1-1/2 cups half-and-half cream

Steps:

In a blender, combine water and cocoa mix; cover and process until dissolved. Add ice cream and cream; cover and process for 30 seconds or until smooth. Pour into chilled mugs.

Nutrition Facts : Calories 210 calories, Fat 2g fat (0 saturated fat), Cholesterol 4mg cholesterol, Sodium 340mg sodium, Carbohydrate 37g carbohydrate (13g sugars, Fiber 3g fiber), Protein 9g protein.