CHILLED BERRY SOUP
Steps:
- Place strawberries in a food processor or blender; cover and process until smooth. Add ginger ale, milk, sugar, lemon juice and vanilla; cover and process until blended. Pour into a bowl; whisk in sour cream until smooth. Cover and refrigerate until thoroughly chilled, about 2 hours.
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Check it out »#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #low-protein #lunch #soups-stews #fruit #spring #summer #vegetarian #food-processor-blender #dietary #low-sodium #seasonal #low-calorie #low-in-something #berries #strawberries #brunch #equipment #small-appliance #presentation #served-cold
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