Make and share this Chilighetti recipe from Food.com.
Provided by weekend cooker
Categories One Dish Meal
Time 30m
Yield 8 bowls, 8 serving(s)
Number Of Ingredients 10
Steps:
- Cook spaghetti according to package directions.
- In a large skillet, cook beef, and onion over medium heat until meat is no longer pink.
- Drain spaghetti, and add to meat mixture.
- Stir in the beans, tomatoes, mushrooms, water, chili seasoning, and parmesan cheese.
- Cover and simmer for 10 minutes.
- Sprinkle with mozzerella cheese.
Nutrition Facts : Calories 299, Fat 10.6, SaturatedFat 4.2, Cholesterol 42.4, Sodium 392.9, Carbohydrate 31.5, Fiber 5.4, Sugar 4.3, Protein 19.2
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