CHILI SEASONING MIX

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Chili Seasoning Mix image

This is from The Marlboro Country Cookbook I think it has a nice earthy taste to it. I also like to add 4tsp. coriander seeds, I toast all the seed and then grind them. Hope you enjoy.

Provided by Vicki in Kansas Bro

Categories     Low Cholesterol

Time 30m

Yield 3/4 cup, 4 serving(s)

Number Of Ingredients 8

1/4 cup ground red chili pepper or 1/4 cup ground cayenne pepper
1/4 cup paprika
2 tablespoons dried onion flakes
4 teaspoons cumin seeds
2 teaspoons dried oregano
2 teaspoons salt
1 teaspoon garlic powder
1 teaspoon crushed dried red pepper

Steps:

  • Combine all ingredients.
  • Add 3 tablespoons to each pound of meat when making chili.
  • Replace commercial chili powder in favorite recipes.
  • Use to season meat for tacos or taco salad.
  • Add to ground beef for grilled burgers or a meat loaf.

Nutrition Facts : Calories 64, Fat 2.7, SaturatedFat 0.4, Sodium 1245.2, Carbohydrate 11.8, Fiber 5.9, Sugar 2.4, Protein 2.7

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