CHILI PASTE WITH GARLIC

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Make and share this Chili Paste With Garlic recipe from Food.com.

Provided by tgobbi

Categories     Sauces

Time 15m

Yield 12 serving(s)

Number Of Ingredients 5

1 cup vegetable oil
1/2 cup dried chili, fine chop (or use chili flakes - the kind you sprinkle on pizza)
8 -10 cloves garlic, crushed
2 tablespoons water
1/4 cup szechwan pepper

Steps:

  • Combine chilies, sesame seeds, garlic& water.
  • Heat oil in small saucepan.
  • Test oil by dropping in a few Szechwan peppercorns.
  • (It should sizzle but not burn).
  • Pour hot oil over chili mixture.
  • Cool& strain off the oil.

Nutrition Facts : Calories 174.2, Fat 18.6, SaturatedFat 2.4, Sodium 2.3, Carbohydrate 2.7, Fiber 1, Sugar 0.8, Protein 0.5

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