CHILI-LIME CHICKEN KABOBS
You can use any color of bell pepper you like.
Provided by Beverley Williams
Categories Chicken
Time 6h25m
Number Of Ingredients 12
Steps:
- 1. In a bowl, whisk the marinade ingredients together.
- 2. Add the chicken and stir to coat. Cover with plastic wrap and refrigerate for 6 hours.
- 3. If you are using wood skewers, soak them in water for 30 minutes before grilling.
- 4. When ready to grill, preheat the grill to high heat.
- 5. Thread chicken, mushrooms, peppers and zucchini on skewers alternately.
- 6. Brush the grill grate with oil.
- 7. Place the kabobs on the grill and cook for 15 minutes turning once, or until chicken is done.
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