Liven up your pasta salad by adding a feast of flavours such as chili, lime and shrimp. So tasty! If you can't find fresh limes, bottled lime juice will do instead. Or try lemons for a more subtle kick.
Provided by English_Rose
Categories Lunch/Snacks
Time 15m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Cook the pasta according to the pack instructions. Drain, rinse in cold water until just cold, then drain again.
- Put the lime zest and juice, chilis, oil and sugar in a jug and whisk. Season well, then pour into a bowl with the shrimp, tomatoes, onion and cilantro.
- Add the prepared pasta and the salad leaves, toss well and serve.
Nutrition Facts : Calories 597.9, Fat 23, SaturatedFat 3.3, Cholesterol 96.6, Sodium 125.1, Carbohydrate 83.7, Fiber 13, Sugar 7.4, Protein 19
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