CHILI-FLAVORED HAMBURGERS
Make and share this Chili-Flavored Hamburgers recipe from Food.com.
Provided by kathbuet1
Categories Meat
Time 20m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- In a small pot, combine the ketchup, water, and spices and bring to a simmer. Let cook for about ten minutes at a fast simmer. The sauce should reduce by half. Remove the sauce from the stove and let cool.
- In a large bowl, combine the beef and sauce with the onion and mix well. If your mixture seems too soupy, keep mixing it. It will incorporate into the meat.
- Form the meat into four equal patties and grill as desired.
- Dress your burgers with cheese and enjoy.
Nutrition Facts : Calories 250.2, Fat 12.1, SaturatedFat 4.7, Cholesterol 73.7, Sodium 439.4, Carbohydrate 11.8, Fiber 1.5, Sugar 8.1, Protein 23.9
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