CHILI DUMPLING STEW

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Chili Dumpling Stew image

Provided by My Food and Family

Categories     Home

Number Of Ingredients 10

10.5 cups potatoes
14 ounces kidney beans
5 cups water
1 teaspoons salt
0.5 teaspoons pepper
1 tablespoons vegetable oil
0.5 cups onion
1 pounds ground beef
2 tablespoons chili powder
1 units bisquick dumplings

Steps:

  • Put potatoes, kidney beans, water, salt and pepper in large pot. Bring to a boil.
  • Saute onion in oil. Add hamburger and brown; add chili powder. Add to boiling potatoes. Return to a boil.
  • Once boiling, slow simmer for an hour. Return to boil after an hour; follow directions for dumplings on Bisquick box.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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