CHICKPEAS WITH CHORIZO AND TOMATOES ON TOAST
From our local paper and their Seven Recipes for Seven Days recipes - Sundays offering, sounds delicious as a Sunday breakfast.
Provided by ImPat
Categories Breakfast
Time 15m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Place the sausage slices in a cold pan and slowly bring them to heat until the fat has has dropped and slices are slightly coloured and then add chickpeas and tomatoes.
- Bring these to a simmer and allow them to thicken up and taste and check the seasoning and add the herbs.
- Grill or toast the sourdough bread and when done top with a portion of mixture and add an extra chopped herbs if desired.
Nutrition Facts : Calories 391.2, Fat 8.2, SaturatedFat 2.6, Cholesterol 13.2, Sodium 956.8, Carbohydrate 63.5, Fiber 7.2, Sugar 4.1, Protein 17
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