CHICKPEA AND FRESH TOMATO TOSS

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Chickpea and Fresh Tomato Toss image

Make and share this Chickpea and Fresh Tomato Toss recipe from Food.com.

Provided by Fluffy

Categories     Beans

Time 10m

Yield 4 serving(s)

Number Of Ingredients 8

1 (19 ounce) can chickpeas
1 large tomatoes, chopped
3 whole green onions, thinly sliced
2 tablespoons vegetable oil
1 tablespoon lemon juice
1 teaspoon ground cumin
1/2 teaspoon chili powder
1/4 teaspoon salt

Steps:

  • Rinse and drain chickpeas.
  • Place them in a bowl.
  • Add the tomatoes and onions.
  • Whisk remaining ingredients together.
  • Toss with chickpea mixture until coated.
  • Serve right away or refrigerate for up to 2 days.

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