CHICKEN WITH TOMATO SAUCE AND EGG NOODLES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Chicken with Tomato Sauce and Egg Noodles image

My mom used to make this a lot for us, and everyone always enjoyed it. The sauce is really tangy and the meal easy to make.

Provided by Amy1234

Categories     Chicken

Time 25m

Yield 4 serving(s)

Number Of Ingredients 7

2 boneless skinless chicken breasts
2 cans tomatoes, diced (sometimes we use 1 can)
1 package Lipton Onion Soup Mix
1 can mushroom stems and pieces
egg noodles
sour cream (a must for correct taste)
poppy seed (optional)

Steps:

  • Cook chicken on stove with a little olive oil.
  • While cooking cut into 2-inch chunk sized pieces.
  • Once cooked all the way through, add the tomatoes, mushrooms, and soup mix.
  • Let simmer.
  • Serve over cooked egg noodles with sour cream.
  • Sprinkle with poppy seeds.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #healthy     #very-low-carbs     #main-dish     #pasta     #poultry     #vegetables     #easy     #european     #low-fat     #italian     #chicken     #stove-top     #dietary     #low-sodium     #low-cholesterol     #low-saturated-fat     #low-calorie     #low-carb     #healthy-2     #low-in-something     #meat     #pasta-rice-and-grains     #equipment