Make and share this Chicken With Sour Cream and Tomatoes recipe from Food.com.
Provided by Paris D
Categories Chicken Breast
Time 50m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- In large skillet, over medium heat, heat olive oil.
- Sauté chicken in oil until nicely browned. You can also grill chicken.
- Remove chicken from skillet.
- Add onion and garlic to same skillet and cook until onion is tender, stirring often, about 7 minutes.
- Whisk in flour, add sliced tomatoes, then nestle in chicken breasts.
- Cover and simmer gently over low heat for 20-25 minutes.
- Stir in sour cream, parmesan cheese and salt and pepper to taste.
- Heat through, but do not boil.
Nutrition Facts : Calories 327.3, Fat 20.8, SaturatedFat 6.2, Cholesterol 81.8, Sodium 183.3, Carbohydrate 7.6, Fiber 1.2, Sugar 2.5, Protein 26.8
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