CHICKEN WITH CREAM AND OREGANO

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CHICKEN WITH CREAM AND OREGANO image

Categories     Poultry     Sauté     Quick & Easy     Dinner

Number Of Ingredients 11

1 kilo chicken (chopped)
1 tbsp. Olive oil
4 cloves garlic (chopped)
1 cup white wine
2 cubes beef or chicken
boullion
1 cup beef broth (optional)
75 ml thick cream
2 tsp.Fresh chopped oregano
(dried ones taste good too)
Salt and pepper to taste

Steps:

  • Method: 1.)Heat pan. Put olive oil and saute' minced garlic. 2.)Add the chicken and saute'to sear in the meat. 3.)Pour white wine and add the 2 chicken cubes boullion. 4.)Let it boil until chicken becomes tender. 5.)When the chicken is tender, put the oregano. Stir and add the nestle cream. 6.)Add a little bit of salt and pepper to taste. 7.)Remove from the heat and serve with salad. Note: add 1/2 cup of beef broth if you want more sauce in this dish

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