CHICKEN TINGA RECIPE

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Check out this amazing Chicken Tinga Recipe. This Chicken Tinga Recipe includes shredded chicken, chipotle peppers, seasonings and other fixins'.

Provided by My Food and Family

Categories     Home

Time 30m

Yield 24 servings, 2 Tbsp. dip and 1 oz. chips each

Number Of Ingredients 8

1/2 cup water
2 tomatoes
2 canned chipotle peppers in adobo sauce
1/4 cup KRAFT Zesty Italian Dressing
1 large onion, sliced
2 cups shredded cooked chicken
1/2 cup sour cream
2 pkg. (12 oz. each) tortilla chips

Steps:

  • Blend water, tomatoes and peppers in blender until smooth.
  • Heat dressing in large saucepan on medium-high heat. Add onions; cook 5 min. or until crisp-tender, stirring frequently. Stir in tomato mixture; bring to boil, stirring occasionally.
  • Add chicken; stir. Cover; simmer on low heat 10 min. or until heated through, stirring occasionally.
  • Spoon dip into serving dish; top with sour cream. Serve with chips.

Nutrition Facts : Calories 180, Fat 8 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 15 mg, Sodium 140 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 6 g

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