CHICKEN TERIYAKI STIR-FRY

Chicken Teriyaki Stir-Fry image

Discover your new favorite Chicken Teriyaki Stir-Fry recipe here! Serve your tasty Chicken Teriyaki Stir-Fry over hot cooked rice at dinnertime tonight.

Provided by My Food and Family

Categories Home

Time 20m

Yield 4 servings

Number Of Ingredients 6

Ingredients

1 lb. boneless skinless chicken breasts, cut into thin strips
2 cups snow peas, trimmed, cut in half
1 red pepper, cut into strips
1 tsp. minced garlic
1 cup HEINZ HomeStyle Classic Chicken Gravy
1/4 cup teriyaki sauce

Steps:

Stir-fry chicken in large skillet sprayed with cooking spray on medium-high heat 3 to 4 min. or until done.
Add vegetables and garlic; stir-fry 2 to 3 min. or until crisp-tender.
Stir in gravy and teriyaki sauce; cook 3 min. or until heated through, stirring frequently.

Nutrition Facts : Calories 210, Fat 5 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 70 mg, Sodium 1000 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 28 g