CHICKEN TENDERS WITH HONEY MUSTARD SAUCE

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Chicken Tenders with Honey Mustard Sauce image

My husband loves chicken tenders with homemade honey mustard sauce. This is a quick and easy appetizer on main dish.

Provided by Sherri Williams

Categories     Chicken

Time 20m

Number Of Ingredients 11

3 boneless skinless chicken breasts (cut in to thin strips
1 c buttermilk
1/4 c sriracha hot sauce or louisiana hot sauce
2 c self-rising flour
1 Tbsp garlic powder
1 Tbsp paprika
1 1/2 Tbsp everglades seasoning, seasoning salt
frying oil (enough to deep fry)
1/2 c cup mustard
1/4 c mayo
1/4 c cup honey

Steps:

  • 1. Combine 1st three ingredients. Marinate for at least 30 minutes
  • 2. Combine next 4 ingredients.
  • 3. Combine mustard, mayo and honey. Mix well and set aside
  • 4. Heat oil to temp of 320. Bread the tenders in the flour mixture and deep fry until golden brown. Drain on paper towels. Plate up with honey mustard.

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