CHICKEN SWISS CASSEROLE

chicken swiss casserole image

Make and share this chicken swiss casserole recipe from Food.com.

Provided by caramel

Time 1h

Yield 4-6 serving(s)

Number Of Ingredients 9

Ingredients

4 cups cubed cooked chicken (approx)
2 cups diced celery
2 cups small seasoned croutons
227 g reduced-fat swiss cheese, shredded (i tried regular swiss but didnt like it as much~my preference)
1 cup Miracle Whip light
1/2 cup milk
1/4-1/2 cup diced onion
1 teaspoon salt
1/8 teaspoon pepper

Steps:

season chicken with salt, pepper, garlic powder (whatever seasoning you like) cube and cook until no longer pink.
set aside in a bowl put diced celery, diced onion, miracle whip, milk, salt and pepper.
mix well.
add all but about 1/2c.
of the shredded cheese.
stir in cooked chicken~mix well.
stir in croutons, also reserving about 1/2c.
in a casserole dish or roaster with lid, pour in chicken mixture.
top with reserved croutons and cheese.
bake at 350* for 40 minutes.

Nutrition Facts : Calories 607.2, Fat 28.9, SaturatedFat 8, Cholesterol 147.2, Sodium 1662.6, Carbohydrate 27.8, Fiber 2, Sugar 9.3, Protein 55.1

*** Explore more Chicken Swiss Casserole Recipes »

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #casseroles #main-dish #poultry #oven #potluck #winter #chicken #seasonal #comfort-food #meat #taste-mood #to-go #equipment