CHICKEN SUPREME

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Chicken Supreme image

This recipe uses powdered creamer to make a cream sauce for the chicken, which I'd never heard of doing. I haven't tried this, so am posting to try in the future.

Provided by mailbelle

Categories     Chicken Breast

Time 1h15m

Yield 4 serving(s)

Number Of Ingredients 9

4 boneless skinless chicken breasts
2 tablespoons butter
1 teaspoon salt
1/4 teaspoon pepper
3/4 cup powdered coffee creamer
1 tablespoon flour
3/4 cup mushroom, canned with liquid reserved
1 teaspoon paprika
1 teaspoon Worcestershire sauce

Steps:

  • Place chicken in shallow pan. Brush with butter. Sprinkle with salt and pepper. Bake at 400 degrees for 45 minutes.
  • While chicken is baking, drain mushrooms; measure liquid, adding water to make 1 cup.
  • In mixing bowl, combine creamer, flour, mushroom liquid, paprika, and Worcestershire sauce. Stir with a wire whip until blended. Add mushrooms.
  • Spoon sauce over baked chicken and continue baking 10-15 minutes longer.

Nutrition Facts : Calories 289.7, Fat 13.6, SaturatedFat 9.8, Cholesterol 83.7, Sodium 745.7, Carbohydrate 12.2, Fiber 0.4, Sugar 10.1, Protein 28.9

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