Indulgent and easy.
Provided by lostmymind
Time 1h
Yield Serves 4
Number Of Ingredients 0
Steps:
- Peel and chop onion + garlic.
- Cut bacon into small pieces with scissors.
- Gently fry onion, garlic + bacon in a pan.
- Chop chicken into bite size pieces and add to pan.
- Cook chicken untill it has changed colour-IT IS NOT COOKED AT THIS STAGE.
- Prepare all other veg and add to the pan.
- Add herbs and cook for 10 mins.
- Check chicken with a temperature probe(it should be higher than 80c)
- Turn off the heat and stir in the cream.
- Add to dish.
- Reheat in a microwave when needed.
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